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+34 632 13 13 27
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Oysters
Gillardeau n2
€4.3
Kys n2
€3.9
L'etoile n2
€4.2
Caviar
Side of caviar “oscietra” 10g
€20.0
Can of “oscietra” caviar 20g
€36.0
French oyster n2
€8.8
With osetra caviar
Carabinero with caviar
€26.5
Sea bass tartar
€27.5
With 10g of osetra caviar
Striped shrimp tartare
€31.0
With 10g osetra caviar
Snacks and canned
Canned clams
€12.6
Can of anchovies from Santoña "LA MACHINA" 30g
€13.6
With butter and grated tomato
Cantabrian anchovies in vinegar
€8.2
Homemade double gilda
€2.8
Almonds
€2.2
Saladas
Burrata with seaweed pesto
€10.9
Valencian tomato km0
€11.6
With bottarga and pickles
Fresh from the sea
Sea urchins
Price according to local market
Flame-grilled scallops
€3.6
With soy sauce and ginger (one unit)
Flame-grilled wild sea bass / sea bream fillet
€16.9
Cooked prawns
Price according to local market.
Boiled shrimps of Santa Pola
Price according to local market
Flambéed carabineer
€16.9
With coral foam
Langoustines
Price according to local market
Seafood tapas
Smoked salad
€8.8
Cuttlefish with wasabi mayonnaise
€14.6
With katsuobushi and salmon caviar
Octopus carpaccio
€13.4
With pico de gallo
Raw fish
Red tuna slices
€15.9
With flambéed Galician Rubia fat
Wild sea bass ceviche
€13.8
Peruvian style
Mixed raw fish/cooked
(Shrimps, prawns, crayfish, sea urchins, clams, oysters...) Price and availability depending on the local market
Prawn tartare
€14.7
With spicy egg emulsion
Bluefin tuna belly carpaccio
€18.2
Sea bream tartar
€14.9
With citrus vinaigrette
Seafood entrepans
Fennel focaccia
€8.4
With Cabanyal titaina and smoked sardines
Nautilus
€9.4
Sea hot dog with homemade frankfurter
Desserts
Mini Sicilian cannoli
€2.2
With pistachio (one unit)
Martinez chocolate truffles
€2.4
(One unit)
Cheesecake spoon
€2.0
Cheesecake reconstruction
Cheesecake reconstruction
€2.0
In spoon
Puff pastry filled with pastry cream and forest fruits
€2.2
Ask for our seasonal and market suggestions
Allergens
Drinks and Alcohol
Wines and Champagne
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